Sarhan, R., Berron, B., Crofcheck, C., Joyce-Welsko, G., & Barzee, T. J. (2025). Comparison of laboratory scale bourbon whiskey mashing and fermentation to pilot scale . Journal of the Institute of Brewing, 131(2), 100–113. https://doi.org/10.58430/jib.v131i2.73 (Original work published June 25, 2025)